Hospitality, Marketing & Tourism

Covering food, drink, travel and marketing in Vancouver, British Columbia and Canada as a whole

Flying domestically with cannabis carries U.S. legal risk

Emergency landings south of the border could spell trouble for Canadians carrying pot

This luxurious B.C. lodge is perfect for when you need to get away from it all

While there is no shortage of cozy cabin accommodations in B.C., not many of them offer the pure luxury afforded at the Cathedral Mountain Lodge. Indeed, this elegant accommodation provides guests...

40 years of perfecting the party

The Lazy Gourmet celebrates the past, present and future after four decades in the food industry

Vote now for the 2018 Growler B.C. Craft Beer Awards

Welcome to the inaugural Growler Craft Beer Awards, AKA, the Growlies! This year, The Growler is launching its first ever craft beer contest, celebrating all of the awesomeness that is B.C. craft...

Beedie follows rebranding trend to simplify company names

Weight Watchers, Dunkin’ Donuts have also opted to trim letters from corporate brands

Swad Indian Kitchen introduces diners to rich culinary traditions

I feel like I’m in a job interview struggling to answer a question about my faults, about what I could work on to be a better me. Well, I’m a bit of perfectionist, to be honest. And I get personally...

Open the door to short-term rentals, Airbnb tells B.C. municipal leaders

Province's cities grapple with cost of enforcement of new regulations as hospitality industry changes

Bowen Island Pizza Company perfects the deli experience

Lonsdale Quay eatery a go-to place for home assembled charcuterie boards

Crazy rich Asian dumplings

Hit movie inspires recipes for Chinese-style vegetarian potstickers, steamed pork and prawn siu mai

Tips for creative cooking with crustaceans

Crustaceans is the grouping that represent crabs, lobsters, shrimp, crayfish, etc. They are all more “creature-like” than mollusks because of their visible legs and eyes. They are usually thought of...